Cautions when using a saline injection machine
Release time: 2018/5/30 10:01:03
Pay attention to the use of saline injection machines. In food production, in order to better improve the overall quality of meat products, marinate meat as soon as possible. Usually, saline injection machines are used for injection during production. This can be very good. Improving the water retention of meat products in the production process brings great convenience to meat production units.
The use of this saline injection machine can bring good product quality improvement to our production, but if the correct operation is not performed during the operation, it will cause great obstacles to production, and the product processing quality cannot be good. Guarantee. During the operation of the machine, you must never put your hand in the protected area of the equipment. Unless the equipment is stopped, this can better protect the personal safety of the operator.
There is also a series of careful inspections of the equipment before production is carried out. If it is found that the protective facilities of the equipment are not in place, it must not be carried out in order to reduce the occurrence of safety accidents. Do not repair or adjust the equipment while it is running. For more information, please stay tuned to our website.
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